Inspired by host David Dunlop’s infectious enthusiasm and encyclopedic knowledge, the series explores the lives and work of artists ranging from Monet to the Hudson River Painters.
Host Matt Paxton helps aging homeowners catalog a lifetime of belongings, locating treasured heirlooms and unexpected valuables in the attic, closet, or even under the floorboards.
Les Stroud, the star of TV’s Survivorman, finds fertile natural locations to forage and harvest wild mushrooms, salad greens, spices and more, which chef Paul Rogalski transforms into a three-course meal.
Filled with tips and techniques, Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence and love.
The series explores Asian food and drink while introducing the next generation of chefs bent on keeping the traditions alive.