Sara Moulton

Sara Moulton is the host of Sara’s Weeknight Meals, and co-host of a weekly segment on “Milk Street Radio” with Chris Kimball, answering questions from listeners. Sara, a protégé of Julia Child, graduated from the Culinary Institute of America in 1977 and worked in restaurants for 7 years in Boston and New York. She joined Gourmet Magazine, first in the test kitchen, and then as the chef of the executive dining room for a total of 25 years. Concurrently she served as the executive chef behind the scenes at ABC's Good Morning America, prepping and styling all the food for the chefs and cookbook authors that appeared on the show, followed by 10 years as on-air food editor. Sara has hosted 1500 episodes of several well-loved shows, including Cooking Live, a live call-in show on the Food Network during that channel's first decade. She is the author of four cookbooks, including most recently, “Home Cooking 101.”