food. curated.

In this James Beard Award-winning series, filmmaker and host Liza deGuia takes you from hidden dumpling shops to boundary-pushing pop-ups to uncover the passion and perseverance behind the promising small businesses that make the New York City area one of the world's greatest food destinations. Come inside the kitchens, farms and imaginations of the New York City area's most inspiring food makers to connect to the people and ideas shaping the future of food.

Distributed by American Public Television (APT)