Host Christopher Kimball offers cooking tips, techniques and advice in America’s Test Kitchen from Cook’s Illustrated
. Twenty-six informative episodes feature Kimball and viewers’ favorite kitchen experts — Julia Collin Davison, Bridget Lancaster, Adam Ried and Jack Bishop. Kimball and the America’s Test Kitchen
team demonstrate both basic and innovative cooking techniques that can be used in the home kitchen. America’s Test Kitchen
is filmed in a real, working test kitchen located just outside of Boston. It is the home of Cook’s Illustrated
magazine and the Monday-to-Friday destination for more than three dozen test cooks, editors, food scientists, tasters, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work.
Distributed by: American Public Television (APT)